Lunchtime menu



12.00 midday - last orders at 2.15pm


Book a table online or call 01497 820841


Our Specials Board is also available at lunch time and changes regularly. 


All sandwiches are served with chips and salad on bread made fresh in our kitchen.


Gluten Free options are available. 

HOT sandwich menu



Philly Cheesesteak
Sauteed Steak, Peppers, Onion, Mushrooms & Monterey Jack Cheese
£13.50


Double Stack Homemade Cheeseburger
on a Black Sesame Seed Bun with Bacon, Lettuce & Tomato
with a choice of Stilton or Monterey Jack Cheese
£15.00

Add a fried egg £1.50

Grilled Halloumi, Red Onion & Spicy Mayo

on Focaccia (v)
£10


Falafel, Hummus, Lebanese Salad with Harrisa Oil

on Oven Baked Flatbread (vegan)
£9.50

Porchetta with Apple Sauce & Salsa Verde
£15

‘TLT’
Tofu, Lettuce, Tomato
with Chipotle Mayo, Roast Mushrooms & Onions (vegan)
£11

Cold sandwich menu



Camarthan Roast Ham

Tomato, Lettuce & Whole Grain Mustard
£9.60


Black Mountain Smoked Salmon

Cream Cheese, Dill & Capers
£10

Truffled Egg Mayo with Roquette (v)

with Roquette
£8.50

Lunchtime a la carte menu



small plates


Selection of breads
with oil and balsamic vinegar or butter
(v, can be gf)

Small £4.50

Large £7.00


Why not add...
Cornichons £1.00
Speciality Butters: @£2.00 each
Garlic & Parsley, Sundried Tomato,
Beef Marrow, or Mustard

Chicken, Smoked Duck & Baby Leek Terrine
with red onion marmalade, toasted sourdough

£9.00


Marinated Olives & Roasted Spiced Nuts
(gf, df, vegan)

£6.20

Soup of the Day
with a bread roll & butter (vegan, can be gf)

£8.00

Spiced Romanesco Cauliflower Salad
quinoa, pumpkin seeds, rosemary & pomegranate (vegan, df, gf)

Small £9.00

Large £16.00

Roasted Sardines

pickled onions & green sauce (df)

£9.00

Mains


Roast Chicken marinated in honey chilli & lime
charred cornbread, greens & BBQ beans
£19.00


Beer Battered Fish & Chips
with peas, tartare sauce & lemon (df)

£19.00

Carrot & Coconut Dhal
rice & grilled flatbread (vegan, gf)

£17.00


6oz Sirloin Steak
roasted tomatoes, mushroom & hand pulled chips

£24.00
(gf, can be df)



Why not add...
Wedge of Stilton, Peppercorn or Red Wine Sauce
£1.00
‘Sauce & Stilton’ £2.00


Pork Belly
pearl barley, kale & pumpkin purée (gf)

£19.00

Sides


*Hand Pulled Chips

Parmentier Potatoes with bacon & onions

*Garlic Tahini Spinach Shallots

*Sauteed Greens

Roast Cumin Cauliflower

Parsnip & Parmesan Goujons

*Mixed Leaf Salad

*Quinoa & Pomegranate Salad

*Purple Spouting Broccoli with Caraway

* can be vegan

desserts


Spotted Dick
crème anglaise & seasonal jam

£8.90

Coconut & Chai Brûlée
nankhatai cookie 

(df, vegan)

£8.90


Warm Spiced Black Treacle Sponge
rosemary, sherbert & honey ice cream 

(v)
£8.90


Rhubarb Jelly, Lemon Curd

Granola & Raspberry Sorbet
(v, gf)
£8.90


Local & Continental Classics Cheese Board
truffled honey, membrillo, chutney, biscuits,

celery & grapes (can be gf)


3 cheese selection £13.00

5 cheese selection £16.00

Selection of Ice Creams (v, gf)
& Sorbets (vegan, gf)
3 scoops £7.00
extra scoop £2.50

Lunchtimes in december



Tuesday – Saturday from 3/12/24

December A La Carte Menu, Special Sandwich Board &

Festive Party Menu

(booking & pre order required for the Festive Party Menu)


Monday

Extended Special’s Board


Sunday

Sunday Roast Lunch as normal and advertised


Our Autumn Sandwich Menu below - some of the items will be available on our Specials Board but these will change depending on availability of produce.